I avoided this one last year because I'm not much of a citrus person, but after hearing so many rave reviews on it, I had to try it out for myself. What I'm struck with when I smell this is pure wonderment - I don't know how Nui does what she does, but it's just plain magic. The toasted almond crust is so realistically toasted, you can practically feel it crumble underneath your fingers. The sweet citrus and meringue are so tart and creamy at the same time, and combined with the scent of the crust - just fucking bury me. I'm dead.

As it says on the tin, Poppycock is a sugary lemon scent confection that shifts to varying degrees of desserts on my wrists and crooks of my arms. It's not waxy or sharp and I get either vanilla cake with decorative swirls of citrus or textbook perfect whipped lemon meringue with a crunchy almond shell. The longevity is also impressive as this scent fades in about 5 to 6 hours on my skin making this the longest-lasting lemon dessert perfume I have found yet for myself (usually lemon dessert oils are gone on me before I leave the house). There is also a distinct heavenly smoke note with toasted almonds that is last to leave me for the night and I have worn Poppycock quite a bit this past summer with many compliments from others.